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Muskatel

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a Muskateller in Austria and Germany, Muscat de Valais in Switzerland, Brown Muscat or Brown Frontignac in the Rutherglen, N.


MUSCAT BLANC: (aka ler in Austria and Germany, Brown Muscat and Frontignac in Australia, Muscat Lunel in Hungary, Muscadel in South Africa, Muscat Frontignan in France and in Italy as the Moscato di Canelli).

Grüner Veltliner (spelled Gruener when the umlaut is not present and also known as Weissgipfler, Manhardsrebe Grüner Muskateller) is the most widely planted grape in Austria, making up for 1/3 of the country's wine production.

Also known as, Muscat Blanc a Petits Grains, Muscat de Frontignan, Muscat d'Alsace, Frontignac, ler, Gelber ler, Weisse Muskettraube, Moscato Bianco, Moscatello Bianco, Moscatel de Grano Menudo, Moscatel Menudo Bianco, Moscatel Dorado, ...

(aka Muskateller in Austria and Germany, Muscat Lunel in Hungary, Muscadel in South Africa, Muscat Frontignon in France and in Italy as the Moscato di Canelli). Members of the Muscat cepage family.

a ler in Austria and Germany, Brown Muscat or Brown Frontignac in the Rutherglen, N.E Victoria region of Australia, Muscat Lunel in Hungary, Muscadel in South Africa, Muscat Frontignan in France and in Italy as the Moscato di Canelli) ...

Districts: moscato grows in most vine-friendly climates, including Italy, the Rhõne Valley (where it is called muscat blanc à petits grains) and Austria (where it is called Muskateller).

the grape which probably produces the best wines of Styria, with their herbaceous and fresh aroma, they usually resemble the ones from Sancerre. Other grapes cultivated in this region include Weissburgunder, Welschriesling, Traminer and ler.

See also: See also: Grape, Sweet, White, Blanc, Dry

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